After trying to finish the last of the NY day ozoni and other traditional assorted goodies, we realized that today was Marukai's 20% Day! That's 20% off EVERYTHING in the store... other than the bentos and prepared foods... and "other" stuff. Oh well, time to stock up on canned and dried goods that usually don't go on sale. They still had a fair amount of sashimi blocks including wild caught Indonesian otoro. Twenty percent off, might as well try some. (my photo also includes leftover local ahi and cooked salmon from the day before)
Though the bentos weren't included, we had to have some brown rice ahi-natto chirashi
And crab rolls (imitation crab that is... )
And brown rice shoyu-tuna futomaki
And since man doesn't live by raw fish and rice alone, how about a little sake... could that be Ohyama Fu-In Ginjo with a floral nose and viscous rich mouth feel (and enough weight to hold its own to the otoro)
Along with some 2010 Alain Graillot Croze-Hermitage Blanc
Okay, now to rehydrate to face the 4 day workweek ahead.
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